Analyze and identify the major players in the market, their market share, key developments, etc.
To understand the capability of the major players based on products offered, financials, and strategies.
Identify disrupting products, companies, and trends.
To identify opportunities in the market.
Analyze the regional penetration of players, products, and services in the market.
Comparison of major players financial performance.
Evaluate strategies adopted by major players.
Recommendations
Low Fat Cheese Market
In an attempt to produce a lower-fat cheese with a softer and more velvety texture, Reisfeld and Harper (1955) added buttermilk to their recipe. This low-fat Cheddar cheese is distinguished by its dry body and hard, rubbery texture. However, Madsen et al. (1966) found that adding fresh or reconstituted buttermilk to cheese milk after three months of ripening resulted in low-fat cheese that was harder and rubberier and had more unpleasant odours. Mayes et al. (1994) reported on the use of buttermilk for low-fat Cheddar cheese, but Turcot et al. (2002) showed that low-fat Cheddar cheese made from milk enhanced in buttermilk phospholipids was softer than control cheese, and after 8 weeks of ripening, it took on a bitter and rancid taste. Fat plays a big part in the texture of cheese. Textural defects in low-fat cheese that are most frequently mentioned include graininess, rubberiness, hardness, dryness, and weakness. The fat's even dispersion throughout the casein matrix gives full-fat cheeses their silky smoothness. Compared to full-fat Cheddar cheese, which has an open microstructure, low-fat Cheddar cheese has a more closed structure.
Key Players Aarkay Food Products Ltd. (India) ADM (United States) All American Foods (United States) Commercial Creamery Company (United States) Conagra Brands, Inc. (United States) DairiConcepts, L.P (United States) Dairy Farmers of America, Inc. (United States) Danone S.A. (France) GCMMF (India) General Mills Inc. (United States) Hain Celestial (United States) Kanegrade Limited (United Kingdom) Kerry Group (Ireland) Lactosan A/S (Denmark) Land O' Lakes, Inc. (United States) Nestlé S.A. (Switzerland) The Kraft Heinz Company (United States)
Segmentation • By Type o Mozzarella o Feta o Cottage
• By Distribution Channel o Online o Supermarkets o Specialty store o Offline
. By Geography:
o North America
o Europe
o Asia-Pacific
o Latin America
o Middle East & Africa
Market Dynamics Driver As part of a balanced diet, consuming lower-fat, lower-sodium cheeses in moderation can help lower blood pressure. Try the goat cheese, parmesan, ricotta, cottage cheese, and feta. The greatest choice for weight loss when attempting to cut back on calories and fat in the diet is low-fat cheese. It doesn't make you as fat as other cheeses. This kind of cheese is beneficial for individuals who are watching their caloric intake. It's an excellent source of calcium and protein as well. Low-fat cheese's flow and machinability in the heat are examples of its mechanical qualities, which may or may not be its main selling points. Flaws in the flavour of the food can be covered up or offset by other ingredients, but problems with flow or machinability cannot be. Condiment cheeses are frequently the easiest to achieve the required flavour in, depending on the variety and requirements. Low-fat cheese is the type that has performed the best when used as an ingredient. Blue, Asiago, Romano, Cheddar, and low-fat smear-ripened kinds are often used since they readily provide the necessary flavour. It is only surpassed by low- or non-fat cheese used as a foundation for process cheese, which is likely the second most produced type of cheese (after cottage cheese, of course).
Restraints Researchers studying low-fat Cheddar cheese face a number of challenges, including changes in consumer perceptions of the cheese's flavour as a result of the reduction of buttery notes brought about by the cheese's lower fat content and higher production costs because higher-priced ingredients are used to replace the cheese's fat. Even if low-fat cheese is becoming more and more popular, regular cheese is still very popular. Some consumers could think that low-fat cheese is of worse quality than full-fat cheese. Reluctance to adjust and preferences for traditional cheese flavours may make reduced-fat cheese substitutes less popular.
Opportunity With continued study and development, low-fat cheese can have better taste, texture, and nutritional value. The market for reduced-fat cheese has enormous potential to expand. Many people who want to reduce the amount of fat in their diets choose to use smaller amounts, consume less cheese, or substitute other foods. One simple method for food manufacturers producing low-fat products and restaurants wishing low-fat menu items to comply is to simply remove the cheese from the entrée or product. In every case, flavour is compromised and nutritional value is reduced. Modern methods such as physical separation and supercritical fluid extraction can now be used to remove fat. This invention made it possible to physically remove the fat from old Cheddar cheese by using centrifuge. By analysing the efficacy of fat removal at various temperatures, gravity forces, and force application times, a method was developed. As a result, the amount of saturated fat in a serving of cheese was reduced from 6.3 to 3.1 grammes, although the flavour intensity remained similar to that of full-fat cheeses.
Recent Industry Insight On December 2015, Chr. Hansen launch reduced-fat cheese ripening culture On Jan. 2021, Danone’s So Delicious launches plant-based cheese On Oct. 2022, Kraft Heinz launches plant-based cheese slices through NotCo joint venture
Recent Acquisition and Merger On November 2022, Cheshire Cheese Company has been acquired by fellow North West based family-owned cheese producer Joseph Heler to expand our branded offering.
Key Target Audience End User Potential Investors New Entrants Innovation and R&D Suppliers and Manufacturers Others
Table of content 1. Introduction 1.1. Report Description 1.2. Research Methodology 1.2.1. Data Mining 1.2.2. Market Modeling and Forecasting 1.2.3. Data Validation 1.2.4. Industry Analysis
4. Low Fat Cheese Market by Type 4.1. Introduction 4.2. Low Fat Cheese Market Size and Growth Rate by Type (2021-2030) 4.3. Mozzarella 4.3.1. Mozzarella Market Size and Growth Rate (2019- 2030) 4.4. Feta Cheese 4.4.1. Feta Cheese Market Size and Growth Rate (2019- 2030) 4.5. Cottage Cheese 4.5.1. Cottage Cheese Market Size and Growth Rate (2021-2030)
5. Low Fat Cheese Market by Distribution Channel 5.1. Introduction 5.2. Low Fat Cheese Market Size and Growth Rate by Distribution Channel (2021-2030) 5.3. Online 5.3.1. Online Market Size and Growth Rate (2021-2030) 5.4. Supermarket 5.4.1. Supermarket Market Size and Growth Rate (2021-2030) 5.5. Speciality Stores 5.5.1. Speciality Stores Market Size and Growth Rate (2021-2030) 5.6. Offline 5.6.1. Offline Market Size and Growth Rate (2021-2030)
10. Company Profiles 10.1. Aarkay Food Products Ltd. (India) 10.1.1. Business Overview 10.1.2. Service Portfolio 10.1.3. Strategic Developments 10.1.4. Financial Overview
10.2. ADM (United States) 10.2.1. Business Overview 10.2.2. Service Portfolio 10.2.3. Strategic Developments 10.2.4. Financial Overview
10.3. All American Foods (United States) 10.3.1. Business Overview 10.3.2. Service Portfolio 10.3.3. Strategic Developments 10.3.4. Financial Overview 10.4. Commercial Creamery Company (United States) 10.4.1. Business Overview 10.4.2. Service Portfolio 10.4.3. Strategic Developments 10.4.4. Financial Overview
10.5. Conagra Brands, Inc. (United States) 10.5.1. Business Overview 10.5.2. Service Portfolio 10.5.3. Strategic Developments 10.5.4. Financial Overview
10.6. DairiConcepts, L.P (United States) 10.6.1. Business Overview 10.6.2. Service Portfolio 10.6.3. Strategic Developments 10.6.4. Financial Overview
10.7. Dairy Farmers of America, Inc. (United States) 10.7.1. Business Overview 10.7.2. Service Portfolio 10.7.3. Strategic Developments 10.7.4. Financial Overview
10.8. Danone S.A. (France) 10.8.1. Business Overview 10.8.2. Service Portfolio 10.8.3. Strategic Developments 10.8.4. Financial Overview
10.9. GCMMF (India) 10.9.1. Business Overview 10.9.2. Service Portfolio 10.9.3. Strategic Developments 10.9.4. Financial Overview
10.10. General Mills Inc. (United States) 10.10.1. Business Overview 10.10.2. Service Portfolio 10.10.3. Strategic Developments 10.10.4. Financial Overview
10.11. Hain Celestial (United States) 10.11.1. Business Overview 10.11.2. Service Portfolio 10.11.3. Strategic Developments 10.11.4. Financial Overview
10.12. Kanegrade Limited (United Kingdom) 10.12.1. Business Overview 10.12.2. Service Portfolio 10.12.3. Strategic Developments 10.12.4. Financial Overview
10.13. Kerry Group (Ireland) 10.13.1. Business Overview 10.13.2. Service Portfolio 10.13.3. Strategic Developments 10.13.4. Financial Overview 10.14. Lactosan A/S (Denmark) 10.14.1. Business Overview 10.14.2. Service Portfolio 10.14.3. Strategic Developments 10.14.4. Financial Overview
10.15. Land O' Lakes, Inc. (United States) 10.15.1. Business Overview 10.15.2. Service Portfolio 10.15.3. Strategic Developments 10.15.4. Financial Overview 10.16. Nestlé S.A. (Switzerland) 10.16.1. Business Overview 10.16.2. Service Portfolio 10.16.3. Strategic Developments 10.16.4. Financial Overview
10.17. The Kraft Heinz Company (United States) 10.17.1. Business Overview 10.17.2. Service Portfolio 10.17.3. Strategic Developments 10.17.4. Financial Overview
11. List of Tables and Figures Table Low Fat Cheese Market Size and Market Share by Type (2021-2023) Table Low Fat Cheese Market Size and Market Share by Type (2023-2030) Figure Mozzarella Market Size and Growth Rate (2021-2030) Figure Feta Cheese Market Size and Growth Rate (2021-2030) Figure Cottage Cheese Market Size and Growth Rate (2021-2030) Table Low Fat Cheese Market Size and Market Share By Distribution Channel (2021-2023) Table Low Fat Cheese Market Size and Market Share By Distribution Channel (2023-2030) Figure Online Market Size and Growth Rate (2021-2030) Figure Supermarket Market Size and Growth Rate (2021-2030) Figure Speciality Stores Market Size and Growth Rate (2021-2030) Figure Offline Market Size and Growth Rate (2021-2030) Table Low Fat Cheese Market by Regions (2021-2023) Table Low Fat Cheese Market by Regions (2023-2030) Figure North America Low Fat Cheese Market Size and Growth Rate (2021-2030) Table North America Low Fat Cheese Market by Type (2021-2023) Table North America Low Fat Cheese Market by Type (2023-2030) Table North America Low Fat Cheese Market by Distribution Channel(2021-2023) Table North America Low Fat Cheese Market by Distribution Channel(2023-2030) Table North America Low Fat Cheese by Country (2021-2023) Table North America Low Fat Cheese by Country (2023-2030)
Figure United States Low Fat Cheese Market Size and Growth Rate (2021-2030) Table United States Low Fat Cheese Market by Type (2021-2023) Table United States Low Fat Cheese Market by Type (2023-2030) Table United States Low Fat Cheese Market by Distribution Channel(2021-2023) Table United States Low Fat Cheese Market by Distribution Channel(2023-2030)
Figure Canada Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Canada Low Fat Cheese Market by Type (2021-2023) Table Canada Low Fat Cheese Market by Type (2023-2030) Table Canada Low Fat Cheese Market by Distribution Channel(2021-2023) Table Canada Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Europe Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Europe Low Fat Cheese Market by Type (2021-2023) Table Europe Low Fat Cheese Market by Type (2023-2030) Table Europe Low Fat Cheese Market by Distribution Channel(2021-2023) Table Europe Low Fat Cheese Market by Distribution Channel(2023-2030) Table Europe Low Fat Cheese by Country (2021-2023) Table Europe Low Fat Cheese by Country (2023-2030) Figure Germany Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Germany Low Fat Cheese Market by Type (2021-2023) Table Germany Low Fat Cheese Market by Type (2023-2030) Table Germany Low Fat Cheese Market by Distribution Channel(2021-2023) Table Germany Low Fat Cheese Market by Distribution Channel(2023-2030) Figure France Low Fat Cheese Market Size and Growth Rate (2021-2030) Table France Low Fat Cheese Market by Type (2021-2023) Table France Low Fat Cheese Market by Type (2023-2030) Table France Low Fat Cheese Market by Distribution Channel(2021-2023) Table France Low Fat Cheese Market by Distribution Channel(2023-2030) Figure United Kingdom UK Low Fat Cheese Market Size and Growth Rate (2021-2030) Table United Kingdom UK Low Fat Cheese Market by Type (2021-2023) Table United Kingdom UK Low Fat Cheese Market by Type (2023-2030) Table United Kingdom UK Low Fat Cheese Market by Distribution Channel(2021-2023) Table United Kingdom UK Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Russia Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Russia Low Fat Cheese Market by Type (2021-2023) Table Russia Low Fat Cheese Market by Type (2023-2030) Table Russia Low Fat Cheese Market by Distribution Channel(2021-2023) Table Russia Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Italy Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Italy Low Fat Cheese Market by Type (2021-2023) Table Italy Low Fat Cheese Market by Type (2023-2030) Table Italy Low Fat Cheese Market by Distribution Channel(2021-2023) Table Italy Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Rest of Europe Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Rest of Europe Low Fat Cheese Market by Type (2021-2023) Table Rest of Europe Low Fat Cheese Market by Type (2023-2030) Table Rest of Europe Low Fat Cheese Market by Distribution Channel(2021-2023) Table Rest of Europe Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Asia-Pacific Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Asia-Pacific Low Fat Cheese Market by Type (2021-2023) Table Asia-Pacific Low Fat Cheese Market by Type (2023-2030) Table Asia-Pacific Low Fat Cheese Market by Distribution Channel(2021-2023) Table Asia-Pacific Low Fat Cheese Market by Distribution Channel(2023-2030) Table Asia-Pacific Low Fat Cheese by Country (2021-2023) Table Asia-Pacific Low Fat Cheese by Country (2023-2030) Figure China Low Fat Cheese Market Size and Growth Rate (2021-2030) Table China Low Fat Cheese Market by Type (2021-2023) Table China Low Fat Cheese Market by Type (2023-2030) Table China Low Fat Cheese Market by Distribution Channel(2021-2023) Table China Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Japan Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Japan Low Fat Cheese Market by Type (2021-2023) Table Japan Low Fat Cheese Market by Type (2023-2030) Table Japan Low Fat Cheese Market by Distribution Channel(2021-2023) Table Japan Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Korea Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Korea Low Fat Cheese Market by Type (2021-2023) Table Korea Low Fat Cheese Market by Type (2023-2030) Table Korea Low Fat Cheese Market by Distribution Channel(2021-2023) Table Korea Low Fat Cheese Market by Distribution Channel(2023-2030) Figure India Low Fat Cheese Market Size and Growth Rate (2021-2030) Table India Low Fat Cheese Market by Type (2021-2023) Table India Low Fat Cheese Market by Type (2023-2030) Table India Low Fat Cheese Market by Distribution Channel(2021-2023) Table India Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Southeast Asia Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Southeast Asia Low Fat Cheese Market by Type (2021-2023) Table Southeast Asia Low Fat Cheese Market by Type (2023-2030) Table Southeast Asia Low Fat Cheese Market by Distribution Channel(2021-2023) Table Southeast Asia Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Rest of Asia-Pacific Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Rest of Asia-Pacific Low Fat Cheese Market by Type (2021-2023) Table Rest of Asia-Pacific Low Fat Cheese Market by Type (2023-2030) Table Rest of Asia-Pacific Low Fat Cheese Market by Distribution Channel(2021-2023) Table Rest of Asia-Pacific Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Latin America Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Latin America Low Fat Cheese Market by Type (2021-2023) Table Latin America Low Fat Cheese Market by Type (2023-2030) Table Latin America Low Fat Cheese Market by Distribution Channel(2021-2023) Table Latin America Low Fat Cheese Market by Distribution Channel(2023-2030) Table Latin America Low Fat Cheese by Country (2021-2023) Table Latin America Low Fat Cheese by Country (2023-2030) Figure Brazil Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Brazil Low Fat Cheese Market by Type (2021-2023) Table Brazil Low Fat Cheese Market by Type (2023-2030) Table Brazil Low Fat Cheese Market by Distribution Channel(2021-2023) Table Brazil Low Fat Cheese by Distribution Channel (2023-2030) Figure Mexico Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Mexico Low Fat Cheese Market by Type (2021-2023) Table Mexico Low Fat Cheese Market by Type (2023-2030) Table Mexico Low Fat Cheese Market by Distribution Channel(2021-2023) Table Mexico Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Columbia Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Columbia Low Fat Cheese Market by Type (2021-2023) Table Columbia Low Fat Cheese Market by Type (2023-2030) Table Columbia Low Fat Cheese Market by Distribution Channel(2021-2023) Table Columbia Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Rest of Latin America Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Rest of Latin America Low Fat Cheese Market by Type (2021-2023) Table Rest of Latin America Low Fat Cheese Market by Type (2023-2030) Table Rest of Latin America Low Fat Cheese Market by Distribution Channel(2021-2023) Table Rest of Latin America Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Middle East and Africa Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Middle East and Africa Low Fat Cheese Market by Type (2021-2023) Table Middle East and Africa Low Fat Cheese Market by Type (2023-2030) Table Middle East and Africa Low Fat Cheese Market by Distribution Channel(2021-2023) Table Middle East and Africa Low Fat Cheese Market by Distribution Channel(2023-2030) Table Middle East and Africa Low Fat Cheese by Country (2021-2023) Table Middle East and Africa Low Fat Cheese by Country (2023-2030) Figure Saudi Arabia Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Saudi Arabia Low Fat Cheese Market by Type (2021-2023) Table Saudi Arabia Low Fat Cheese Market by Type (2023-2030) Table Saudi Arabia Low Fat Cheese Market by Distribution Channel(2021-2023) Table Saudi Arabia Low Fat Cheese Market by Distribution Channel(2023-2030) Figure United Arab Emirates Low Fat Cheese Market Size and Growth Rate (2021-2030) Table United Arab Emirates Low Fat Cheese Market by Type (2021-2023) Table United Arab Emirates Low Fat Cheese Market by Type (2023-2030) Table United Arab Emirates Low Fat Cheese Market by Distribution Channel(2021-2023) Table United Arab Emirates Low Fat Cheese Market by Distribution Channel(2023-2030) Figure South Africa Low Fat Cheese Market Size and Growth Rate (2021-2030) Table South Africa Low Fat Cheese Market by Type (2021-2023) Table South Africa Low Fat Cheese Market by Type (2023-2030) Table South Africa Low Fat Cheese Market by Distribution Channel(2021-2023) Table South Africa Low Fat Cheese Market by Distribution Channel(2023-2030) Figure Rest of Middle East and Africa Low Fat Cheese Market Size and Growth Rate (2021-2030) Table Rest of Middle East and Africa Low Fat Cheese Market by Type (2021-2023) Table Rest of Middle East and Africa Low Fat Cheese Market by Type (2023-2030) Table Rest of Middle East and Africa Low Fat Cheese Market by Distribution Channel(2021-2023) Table Rest of Middle East and Africa Low Fat Cheese Market by Distribution Channel(2023-2030)
The process of market research at Ultra Market Research is an iterative in application and usually follows following path. Information from secondary used to build data models, then results from data models are validated from primary participants. Then cycle repeats where, according to inputs from primary participants, additional secondary research is done and new Information is again incorporated into data model. The process continues till desired level of Information is not generated
To calculate the market size, the report considers the revenue generated from the sales of Ultra Market Research providers. The revenue generated from the sales of Ultra Market Research has been calculated through primary and secondary research. The report also presents the key players operating in the Ultra Market Research market across the globe identified through secondary research and a corresponding detailed analysis of the top vendors in the market. The market size calculation also includes distribution channel segmentation determined using secondary sources and verified through primary sources.
Secondary Research
The secondary research source that are typically referred to include, but are not limited to:
Company websites, annual reports, financial reports, broker reports, investor presentations and SEC filings
Internal and external proprietary databases, relevant patent and regulatory databases
National government documents, statistical databases and market reports
News articles, press releases and web-casts specific to the companies operating in the market
The source for secondary research includes but is not limited to: Factiva, Hoovers and Statista
Inner Circle Represents – Stage of Research Process
Middle Circle Represents – Source of Information
Outer Circle Represents – Information Derived from that source
Primary Research We conduct primary interviews on an ongoing basis with industry participants and commentators in order to validate data and analysis. A typical research interview fulfills the following functions:
It provides first-hand Information on the market size, market trends, growth trends, competitive landscape, future outlook etc.
Helps in validating and strengthening the secondary research findings
Further develops the analysis team’s expertise and market understanding
Primary research involves E-mail interactions, telephonic interviews as well as face-to-face interviews for each market, category, segment and sub-segment across geographies
The participants who typically take part in such a process include, but are not limited to:
Industry participants: CEOs, VPs, marketing/ distribution channel managers, market intelligence managers and national sales managers
Purchasing managers, technical personnel, distributors and resellers
Outside experts: Investment bankers, valuation experts, research analysts specializing in specific markets
Key opinion leaders specializing in different areas corresponding to different industry distribution channels
Models Where no hard data is available, we use modeling and estimates in order to produce comprehensive data sets. A rigorous methodology is adopted in which the available hard data is cross referenced with the following data distribution channels to produce estimates:
Demographic data: Population split by segment
Macro-economic indicators: GDP, etc.
Industry indicators: Expenditure, distribution channel stage & infrastructure, sector growth and facilities.
Data is then cross checked by the expert panel.
2..1 Company Share Analysis Model
Company share analysis is used to derive the size of Global market. As well as study of revenues of companies for last three to five years also provide the base for forecasting the market size and its growth rate. This model is built in following steps: 2..2 Revenue Based Modeling
Revenue based models can be built in two ways – Top-Down or Bottom-Up irrespective of industry. Market size estimated from company share analysis acts as a validation point for bottom-up approach where as it acts as starting point for top-down approach.
2.1 Research Limitations Inflation is not a part of pricing in this report. Prices of Low Fat Cheese and their derivatives vary in each region and hence, a similar revenue ratio does not follow for each individual region. The same price for each distribution channel has been taken into account while estimating and forecasting market revenue Globally. The regional average price has been considered while breaking down this market by application in each region. This report provides the market size of the Low Fat Cheese Market for the past year and forecasts for the next six years. Low Fat Cheese size is given in terms of revenue. Market revenue is defined in USD Million. Market numbers are given on the basis of Low Fat Cheese in different categories. Market size and forecasts for each major application are provided in the context of the Global market. The numbers provided in this report are derived on the basis of demand for the Global Low Fat Cheese Market from different application industries in different regions.
Segmentation • By Type o Mozzarella o Feta o Cottage
• By Distribution Channel o Online o Supermarkets o Specialty store o Offline
